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* King Mackerel Early Entry: $350 (4-29-10: Cash, Check or Credit Card)

* King Mackerel Regular Entry: $400 (Cash or Credit Card)

* Redfish Early Entry: $150 (4-29-10: Cash, Check or Credit Card)

* Redfish Regular Entry: $200 (Cash or Credit Card)

* Dolphin Early Entry: $250 (4-29-10: Cash, Check or Credit Card)

* Dolphin Regular Entry: $300 (Cash or Credit Card)

* On-site registration 5:00 P.M. until 6:59 P.M. (Friday)

* Meal & Entertainment begins 5:00 P.M. (Friday)

* Team & Family Meeting 7:00 P.M. (Friday)

* Teams must have original tournament issued Boat Number on-board

* King Mackerel First Place: $15,000 (based on 150 boats)

* Dolphin First Place: $10,000 (based on 100 boats)

* Redfish First Place: $3,000 (based on 75 boats)

* Fishing times: 6:30 A.M. - 5:00 P.M. (Saturday)

* No Check-out for Kingfish & Dolphin competitors

* Redfish Competitors: Check-out, Boat Inspection: 6:00 – 7:00 A.M. (Location TBA)

* Lines in the water at 6:30 A.M. (all competitors)

* Kingfish & Dolphin Boundaries: North N30-28-00, South N27-27-00

* Redfish Boundaries: North N29-45-00, South N28-21-00

* Redfish Weigh-In opens at 2:00 P.M.

* Kingfish & Dolphin Weigh-In opens at 3:00 P.M.

* Weigh-in line closes 5:00 P.M.

* All boats must Weigh-in or Check-in

* Awards 7:00 P.M. (Saturday)

* Weather/Safety alternate fish day Sunday

* Local Charity Benefactors: Rotary Club of Port Orange South

* Host Hotel: Inn on the Beach (386) 255-0921

* Headquarters/Marina: Halifax Harbor Marina, The Blue Grotto Restaurant

(386) 255-6477

* Tournament Director: Terry Adkins (800) 546-4622

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