Maryland Broiled Rockfish Cakes

[don.themason]

Found a great Maryland recipe for rockfish, takes some time to make but its worth it!
ingredients: 1 lb. shredded cooked rockfish
1 large egg
1/4 -1/2 cup mayo
1 teaspoon garlic powder
1 teaspoon old bay seasoning
1/2 teaspoon black pepper
1/2 teaspoon apple cider vinegar
1 teaspoon worcestershire sauce
1 teaspoon fresh lemon juice

To prepare rockfish (foil steamed)
remove skin and all dark meat, place fillets into foil packet.
drizzel with fresh lemon juice,lightly salt n pepper.
sprinkle fish with 1 tablespoon of basil.
seal foil packet , cook at 425 for about 20 min.or until fish flakes easily.

mix all ingredients together,excluding rockfish,with a wisk.
shred fish and add to dressing mix,cover and place in refrigorator for 1 hour.
after 1 hour form cakes return to frig.for1/2 hour.

lightly spray cookie sheet with cooking spray,place cakes on sheet
and broil at low temp.until browned,flip and repeat.


to make sandwich top with bacon lettuce tomato and creamy ranch dressing

[Sam]

Thanks Don! Now all I need is the fish!

Definitely going to give this one a try.

[Finaddict]

Wow,
That is really close to my recipe. I use the same recipe for "Blue Balls", "Tog Balls" and "Rock Balls".

I love crabmeat and when they are just out of the pan, you can't tell the difference between crab balls and the fish balls.